'a Pampuglia

Specifically for producing very high-quality pizza. Creating an instant increase in oven temperature, rapidly feeding the flames. Providing a real sense of ‘theatre’ when cooking authentic Neapolitan pizza.

Ask us about 'a Pampuglia...

'a Pampuglia


Material: Size graded and de-dusted shavings of 100% beech
Application: Recommended to be used for very high quality pizza production according to Vera Pizza Napoletana
Advantages: To obtain an instant flame and immediate increase in oven temperature. An indispensable element for the correct cooking of the authentic Neapolitan pizza
Energy value: -
Moisture: -
Weight: 10Kg pack
Quantity: -
SKU: Sitta127
Low carbon cooking
Low carbon cooking

Cooking with wood is not only following a tradition going back centuries, but wood is a low carbon, sustainable and renewable resource. Significant CO₂ reductions are possible against other fossil-fuel derived heating such as gas and most electricity.

HACCP compliance - what's that about?
HACCP compliance - what's that about?

In designing our range of fuels for cooking, we started with the basic rules of health and hygiene. In 2004 these were detailed in law.

The ‘classic’ pizza.
The ‘classic’ pizza.

Margherita pizza is celebrated for its simple yet flavourful ingredients, which mirror the colours of the Italian flag red tomato sauce, white mozzarella, and fresh green basil.